The fairafric chocolate meditation

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Chocolate—what? Yes! With this brilliant exercise, you can combine two of your favorite hobbies: meditation and eating chocolate. At the same time! You can’t? You can! Let us seduce you into the world of the taste miracle! Either you choose a fairafric chocolate you’ve never tasted before or a type of chocolate you haven’t eaten […]

How is fairafric chocolate made?

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There are many chocolates – because tastes are also known to be very different. Have you ever wondered which processes cocoa beans go through until chocolate is made? And do you wonder how we manage to produce the fairafric chocolates completely in Ghana? The harvest of the cocoa pods As soon as the longish cocoa […]

What does organic actually mean?

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And what is “organic farming”? Besides that, why are fairafric-chocolates labelled as organic and others aren’t? Learn more by reading this short article. Let’s start with a definition. In Germany, there is a ministry called „Federal Ministry of Consumer Protection, Food and Agriculture“ (in German shortly “BMEL”). And there is one concrete rule that says: Organic […]

How does the cocoa market in Ghana work?

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In the last blog post we explained how the world market price for cocoa is formed. Now you’re probably wondering which factors influence the price paid to the cocoa farmers* of our partner cooperative Yayra Glover? And what do fluctuations of the world market price mean for cocoa farmers? Let’s continue with some concise answers!