In last week’s blog post, we took an in-depth look at the issue of food waste. Today we would like to show what you can do personally to prevent the unnecessary waste of food. We have some great tips and recipes from Germany and Ghana!
You have always been wondering what’s going on in a chocolate brand office? And you also always wanted to know how ecologically the employees of the perhaps fairest chocolate in the world live? Then why don’t you accompany us to our office in Munich for a day and see what we are doing (apart from eating chocolate)?