Name: 80% organic dark chocolate with Fleur de Sel
Brand: Fairafric B2C
SKU: 0100018001
Price: 2.59 EUR
Availability: InStock

80% organic dark chocolate with Fleur de Sel

2,59 €

32,38 €/kg

incl. VAT, plus shipping

Delivery time: 3-5 days

Packing size

Single panel

Pack of 10

Superfair: Made with love in Ghana

100% organic quality (certified)

Climate neutral

Plastic free packaging

In stock
Inventory on the way

Quantity

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Dark salty organic chocolate, fair and made in Africa? Yes please! The combination of our vegan organic dark chocolate with 80% cocoa content and a pinch of sea salt is simply pure soul food.

Deliveries to Switzerland are handled by our partner company Claro, for deliveries to France you can order from our partner company Solidar' Monde.

Shipping costs (including legal value added tax)

Domestic deliveries (Germany):

We charge shipping costs at a flat rate of 3.90 € per order.
From an order value of 30,00 € we deliver free of shipping costs.

Deliveries abroad:

We charge shipping costs abroad as follows:

Austria: 3,90 €
Belgium: 10,00 €
Denmark: 10,00 €
Estonia: 10,00 €
Finland: 10,00 €
France: 10.00 €
Italy: 10.00 €
Luxembourg: 10.00 €
Netherlands: 10.00 €
Poland: 10.00 €
Portugal: 10.00 €
Sweden: 10.00 €
Spain: 10.00 €
Czech Republic: 10.00 €
Hungary: 10.00 €

From an order value of 60,00 € we deliver abroad free of shipping costs.

Cocoa mass*, raw cane sugar*, cocoa butter*, fleur de sel 1.5%. Cocoa: 80% minimum in the chocolate portion.
*From controlled organic cultivation. May contain traces of milk, peanuts and nuts.

Dark chocolate:
Non-EU Agriculture
Non-EU Agriculture
Agriculture non UE

Average nutritional values per 100g
Energy	2424kj / 579kcal
Fat	46,8 g
thereof saturated fatty acids	28,3 g
Carbohydrates	23,2 g
thereof sugar	20,8 g
Protein	8,4 g
Salt	1,20 g

*% reference quantity for an average adult (2000 kcal)

fairafric is the first superfair organic chocolate produced entirely in Ghana. With every bar you buy, you enable more prosperity for the people at the beginning of the supply chain, four times more income in the country of origin of the cocoa beans, well-paid middle-class jobs in Ghana, the highest cocoa premiums in West Africa, and real system change instead of just development aid.

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80% organic dark chocolate with Fleur de Sel