Organic Dipped Fruits Coconut | Vegan
Organic Dipped Fruits Coconut | Vegan

Organic Dipped Fruits Coconut | Vegan

Regular price4,99 €
49,90 €/kg
incl. VAT, plus shipping
Delivery time: 3-5 days

Variant
  • Superfair: Made with love in Ghana
  • 100% organic quality (certified)
  • Climate neutral
  • Plastic free packaging
  • In stock
  • Inventory on the way
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Aromatic coconut pieces coated in the finest, vegan organic dark chocolate with 70% cocoa content. Our dipped coconut offers you a unique taste experience, is handmade in our Amanase chocolate school – and of course! – Made in Ghana.

  • fair
  • organic
  • climate neutral
  • plastic-free packaging

Deliveries to Switzerland are handled by our partner company Claro, for deliveries to France you can order from our partner company Solidar' Monde.

Shipping costs (including legal value added tax)

Domestic deliveries (Germany):

We charge shipping costs at a flat rate of 3.90 € per order.
From an order value of 30,00 € we deliver free of shipping costs.

Deliveries abroad:

We charge shipping costs abroad as follows:

Austria: 3,90 €
Belgium: 10,00 €
Denmark: 10,00 €
Estonia: 10,00 €
Finland: 10,00 €
France: 10.00 €
Italy: 10.00 €
Luxembourg: 10.00 €
Netherlands: 10.00 €
Poland: 10.00 €
Portugal: 10.00 €
Sweden: 10.00 €
Spain: 10.00 €
Czech Republic: 10.00 €
Hungary: 10.00 €


From an order value of 60,00 € we deliver abroad free of shipping costs.

Dried coconut (70%)*, cocoa mass*, raw cane sugar*, cocoa butter*. Cocoa: 70% minimum. *From controlled organic cultivation.

Dark Chocolate:
Non-EU Agriculture
Non-EU Agriculture
Agriculture non UE

Average nutritional values per 100g
Energy 2578kJ / 620kcal
Fat 52 g
thereof saturated fatty acids 39 g
Carbohydrates 25 g
thereof sugar19 g
Protein7.8 g
Salt 0,06 g

*% reference quantity for an average adult (2000 kcal)

fairafric is the first superfair organic chocolate produced entirely in Ghana. With every bar you buy, you enable more prosperity for the people at the beginning of the supply chain, four times more income in the country of origin of the cocoa beans, well-paid middle-class jobs in Ghana, the highest cocoa premiums in West Africa, and real system change instead of just development aid.