The rise in cocoa prices and its consequences
The global chocolate industry is currently facing a serious crisis, triggered among other things by crop failures of up to 40-50% in West Africa. A look behind the scenes of the global cocoa market...
Time and again, customers ask us why our organic cocoa powder is so light. Is there sugar in it or milk powder? To tell you straight away, no: No. Our cocoa powder consists of 100% organic cocoa - ...
Best-before date expired - what does that mean for chocolate?
What happens to organic chocolates when they reach the best-before date (BBD)? Learn about the significance of best-before dates, how they differ from use-by dates, and how we, as a fairtrade choco...
All about the taste? - Most Popular chocolate types in Ghana and Germany
Which types of chocolate are actually popular in Germany and Ghana? We get to the bottom of this question.
Chocolate Mousse Recipe with Silken Tofu & Hazelnut Crunch
Mousse au Chocolat, the perfect chocolatey dessert. Here's a particularly delicious and unique way to prepare it, namely with silken tofu and 43% milk & hazelnut chocolate!