fairafric’s Farm to Factory Tour

Are you a chocolate lover thinking of visiting Ghana or Africa soon? You definitely must experience the Fairafric farm to factory tour, where you also get to make your own chocolates. Amazing, right? This tour is specially designed to help you get a better glimpse of cocoa, its cultivation, harvesting and other related process that finally ends up in chocolate making. You should keep reading, we are yet to get to the best part. 

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Doing Business for the Common Good – Why fairafric is a Social Business

fairafric is a social business. But what does “social business” really mean? Find out more about the associations and projects we cooperate with in order to do business as socially and sustainably as possible.

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The future of chocolate – What impact will climate change have on cocoa farming?

The effects of climate change are already a reality for many people in the Global South. But what exactly is the situation like in West Africa? Find out here what the future holds for cocoa farming and chocolate production in Ghana.

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How we test our cocoa beans – from farm to factory

Let's talk about beans! Cocoa beans are very important for us to be able to produce our chocolate. To ensure that it not only tastes good but also meets the highest organic quality standards, the little beans have to go through a number of processes and inspections before they can be turned into chocolate. Today we would like to show you what the journey of our fairafric beans looks like.

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