70% Organic Dark Chocolate with Cinnamon & Vanilla I Vegan

70% Organic Dark Chocolate with Cinnamon & Vanilla I Vegan

Regular price3,99 €
49,88 €/kg
incl. VAT, plus shipping
Delivery time: 3-5 days

Packing size
  • Superfair: Made with love in Ghana
  • 100% organic quality (certified)
  • Climate neutral
  • Plastic free packaging
  • In stock
  • Inventory on the way

Our spiced chocolate combines fine dark chocolate with the aromas of spicy cinnamon and sweet vanilla – an irresistibly delicious combination.

  • fair
  • organic
  • climate neutral
  • plastic-free packaging

Deliveries to Switzerland are handled by our partner company Claro, for deliveries to France you can order from our partner company Solidar' Monde.

Shipping costs (including legal value added tax)

Domestic deliveries (Germany):

We charge shipping costs at a flat rate of 3.90 € per order.
From an order value of 30,00 € we deliver free of shipping costs.

Deliveries abroad:

We charge shipping costs abroad as follows:

Austria: 3,90 €
Belgium: 10,00 €
Denmark: 10,00 €
Estonia: 10,00 €
Finland: 10,00 €
France: 10.00 €
Italy: 10.00 €
Luxembourg: 10.00 €
Netherlands: 10.00 €
Poland: 10.00 €
Portugal: 10.00 €
Sweden: 10.00 €
Spain: 10.00 €
Czech Republic: 10.00 €
Hungary: 10.00 €


From an order value of 60,00 € we deliver abroad free of shipping costs.

Cocoa mass*, raw cane sugar*, cocoa butter*, Ceylon cinnamon* 2%, vanilla* 0.5%. Cocoa: 70% minimum. *From certified organic farming. May contain traces of milk, peanuts and edible nuts.

Dark Chocolate:
Non-EU Agriculture
Non-EU Agriculture
Agriculture non UE

Average nutritional values per 100g
Energy 2376kj / 573kcal
Fat 42 g
thereof saturated fatty acids 26 g
Carbohydrates 34 g
thereof sugar 32 g
Protein 8,7 g
Salt 0,03 g

*% reference quantity for an average adult (2000 kcal)

fairafric is the first superfair organic chocolate produced entirely in Ghana. With every bar you buy, you enable more prosperity for the people at the beginning of the supply chain, four times more income in the country of origin of the cocoa beans, well-paid middle-class jobs in Ghana, the highest cocoa premiums in West Africa, and real system change instead of just development aid.